2g x 20teabags x 1box
NO: 097
Yellow tea is a rare type of tea, which is slowly gaining recognition in Western countries. It is produced only in
China and has a long history of use. Yellow tea usually implies a special tea processed similarly to green tea;
however, it has a slower drying phase, where the damp tea leaves are allowed to sit and become yellow.
This color is acquired by adding an extra step during production, called ‘sealed yellowing’, which is a slow oxidation
process of tea polyphenols, including catechin. This unique step causes the tea to mellow and become bright yellow
in color, without the grassy taste of green tea.
Yellow tea possesses good antioxidant activity and demonstrates the strongest inhibitory effect against gastric injury
and its anti-inflammatory properties. Regular taking Yellow Tea refreshes the mind and helps clear away heat and toxic
materials within the human body.
